Tajada

Liqueur produced by a historic Gorizia company, based on herbs and star anise.

Tajada is a typical Friulian liqueur, made from the distillation of a blend of herbs, including star anise, enriched with mint extract. Usually served neat, over ice, it's also ideal for making long drinks due to its fresh, delicate flavor.


It is produced by Ciemme Liquori, a historic Gorizia-based company founded in 1948 and owned by the Brasca family. The company produces wines, grappas, spirits, and syrups, among other products. From an initial artisanal laboratory, the plant has developed into a state-of-the-art facility located in the city's industrial zone, occupying a total area of ​​24,000 square meters. Furthermore, starting with the regional market, it has expanded its sales network nationally and, for many years, also abroad.

CIEMME LIQUORS SPA

Address: Via Gregorcic, 28 – 34170 GORIZIA

Website: https://www.ciemmeliquori.com/azienda/

Product distributors in the city:

  • MARKET S. ANDREA SAS

Address: Via del San Michele, 184 – 34170 GORIZIA

  • I LIVE FRIULI VENEZIA GIULIA SPA

Address: Via Terza Armata, 7 – 34170 GORIZIA

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