Gorizia lace
A valuable artistic product characterised by high aesthetic standards.
Rose of Gorizia
Typical products: Delicious and prized. It's the rising star of local specialties, renowned both in Italy and abroad.
Gubana Goriziana
Typical Products An ancient recipe for a dessert that preserves all the aromas of Central Europe.
Gorizia pincers
A dessert born from cultural contamination, typical of Easter but not only.
Yellow Ribolla
The quintessential native grape variety and a fresh and pleasant wine.
Ljubljana
The “challenge dish” has become a true “initiation” for anyone who happens to dine in Gorizia.
St. Andrew's Asparagus
A product of traditional peasant culture, it adds flavor to many delicious recipes.
St. Andrew's cabbage
A poor ingredient but still very dear to the local community.
Brovada
The quintessential “poor man’s” dish, it pairs perfectly with locally produced meats.
Honey
The Karst and the Gorizia Collio are the natural habitat for many honey specialties.
Pelinkovec
The famous “amarissimo” bitter, ideal for ending the most demanding meals.
Biodynamic Aronia
The fruit that comes from far away and is considered an elixir with miraculous properties.
Coffee
The scent of freshly roasted coffee coming from the t… is an indelible memory for many generations.
Lavender
A mix of 5 lavender varieties makes “Lavanda di Gorizia” unique thanks to a harmonious and...
Tajada
Liqueur produced by a historic Gorizia company, based on herbs and star anise.
Mlinci
Typical products The characteristic “maltagliati” welcome and enhance the tastiest condiments.
